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Tuesday, June 17, 2025

Travel Tidbits - Croatia

 Croatia is bursting with immersive, decadent luxe adventures that are pure bliss.  Via Croatia curates unforgettable journeys full of rich flavors, authentic encounters, and luxurious local charm.

Cook With A Croatian Culinary Legend- Treat your foodie clients to a private cooking class with Croatia’s top Michelin-starred chef, Rudolf Štefan. Held at his renowned restaurant or a private villa, this hands-on experience includes expert wine pairings and showcases the best of local cuisine—an unforgettable taste of Croatian gastronomy.

Test Drive the Fastest Electric Car in the World -For your clients who crave cutting-edge technology and thrills, a private visit to the RIMAC factory is a must. Located just outside Zagreb, RIMAC produces the fastest electric car in the world—and your clients can get behind the wheel. This VIP experience offers a rare glimpse into the future of hypercars, all handcrafted in Croatia.

Dine Like Royalty –Picture a private, chef-led dinner atop the iconic walls of Dubrovnik, with panoramic views of the Adriatic and the city’s ancient rooftops. From personalized menus to bespoke wine pairings, this exclusive experience is perfect for proposals, milestone celebrations, or simply a night to remember.

Pickleball at Sea – Private Yacht Charter with a Floating Court- Yes, pickleball—on a yacht. For your clients who can’t get enough of the fastest-growing sport in the U.S., offer a private charter aboard the luxury yacht Aretha, complete with an inflatable pickleball court. Sail the Dalmatian coast, play with a view, and enjoy first-class service aboard one of Croatia’s most unique luxury charters.

Harvest and Craft – Make Your Own Wine or Olive Oil - In the rolling hills of Istria, offer your clients a chance to not just taste the region’s famous wine and olive oil, but to make their own. From hand-picking grapes or olives to bottling their personal vintage or oil, this immersive experience connects them to the land and its traditions in a deeply personal—and delicious—way.


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