Mealtime Magic: Café Au Lait

Get Parisian on National Café Au Lait Day this February 17^th with the perfect recipe to excite your taste buds, courtesy of KRUPS (see below). If you are already a fan of Café Au Laits, maybe you can celebrate this foodie holiday by enjoying a new variation of the recipe and adding a touch of spice or flavor (like cocoa powder)!

CAFÉ AU LAIT COURTESY OF KRUPS

1. Brew Coffee / Espresso
2. Warm Equal Parts Whole Milk or Half-and-Half (heat only until 150⁰F or milk will curdle)
3. Pour Coffee and Milk into Cup to mix and viola! Your Café Au Lait is ready!

**Kick up your Café Au Lait flavor by adding cocoa, mint or french vanilla to your brewed coffee for a unique flavor each morning. Same steps apply.

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Programmable auto-start for perfectly warmed coffee the instant you wake up.

• 12-cup glass carafe
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• Coffee in carafe temperature at an optimal 180°F
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• Large front facing water level for clear visibility
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• Clean modern lines