As the
unofficial start to summer fast approaches, the Y, one of the nation’s
leading non-profit organizations, recently announced a new partnership
with cookbook author Leanne
Brown (Good and Cheap) to raise awareness for their free Summer Food Program.
Estimated
to serve over 7.2 million meals and snacks to nearly 300,000 youth this
summer, the Y’s Summer Food Program provides nutritious food, as well
as activities, to keep
kids’ minds and bodies active when the school year ends.
The
Summer Food Program, in its seventh year, is part of an existing
national partnership between Y-USA and the Walmart Foundation to address
child hunger, which is more prevalent
in communities during the summertime. Made possible by a 15 month, $7.1
million grant from the Walmart Foundation, the Y is better able to
reach kids in need.
Leanne Brown’s cookbook
Good and Cheap provides an avenue to healthy and affordable meals
by educating readers on how to prepare nutritious recipes to eat on
$4/day—the average amount of money a person receives from the
government’s Supplemental Nutrition Assistance Program
(SNAP). Brown’s understanding of the need to provide nourishment and
access to food to those who need it most makes her a powerful partner to
help raise awareness for the Summer Food Program.
As
part of the partnership, McDaniel, together with Brown will visit
multiple Y locations across the U.S. to share insights about the program
and ways to shop for healthy foods,
prepare basic dishes on a limited food budget, and utilize what people
may already have in their pantries to make wholesome meals.
Y locations include:
·
YMCA of Greater Boston
·
YMCA of Greater Rochester
·
YMCA of Middle Tennessee
·
YMCA of Greater Indianapolis
Members
of the community living in the vicinity of each of the Y locations
listed above are encouraged to contact their local Y to learn more about
these visits and to become
involved. To learn more about the Y’s Summer Food Program, visit
ymca.net/summerfood.
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