Doesn't this cake look neat? It's the new cake launched by Baskin Robbins to celebrate the Royal Wedding of Prince William and princess to-be Catherine Middleton. Christopher Boos, Executive Pastry Chef for Baskin-Robbins for the past 20 years, has designed this cake inspired by the Royal Wedding. It will be available at all Baskin-Robbins locations for $19.99, before the wedding and the day of the Royal Wedding Ceremony as well during May for Mother’s Day. Specific locations will even create a two tier cake with a 9 inch round cake as well.
The cake is inspired by the colorful gardens of the Cotswolds. It is customizable, or if you prefer you can stay with the royal theme and include the chocolate royal mousse ice cream flavor inside adorned with the 30 piped white and blue English roses. The six inch round wedding cake top will be available in the United States, United Kingdom, Australia and Canada at participating Baskin-Robbins locations.
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