A
number of lifestyle factors can contribute to depression, but one
that’s often overlooked is what you put in your mouth. “Diet plays a
huge role in depression,” says with Dr. Christopher Calapai, D.O., a New York City Osteopathic Physician board certified in family and anti-aging medicine.
Do
you crave sweet, salty, and fatty foods when you’re feeling blue?
You’re not alone. But, says Dr. Calapai “If we eat better foods like
lean proteins, whole grains, fresh fruits and vegetables, and fish, we
short-circuit the junk food cravings and have higher energy levels and
sharper mental focus.
Vitamin D (sun
exposure; fortified breakfast cereals, breads, juices, milk): Vitamin D
is required for brain development and function. Deficiency in this
“sunshine vitamin” is sometimes associated with depression and other
mood disorders.
"Smart" Carbs Can Have a Calming Effect
Carbohydrates
are linked to the mood-boosting brain chemical, serotonin. Experts
aren't sure, but carb cravings sometimes may be related to low serotonin
activity.
Choose
your carbs wisely. Limit sugary foods and opt for smart or “complex”
carbs (such as whole grains) rather than simple carbs (such as cakes and
cookies). Fruits, vegetables, and legumes also have healthy carbs and
fiber.
Tryptophan (protein
sources including turkey, beef, eggs, some dairy products, dark, leafy
greens): An amino acid, tryptophan is a precursor to serotonin. It’s not
well understood, but low tryptophan seems to trigger depressive
symptoms in some people who have taken antidepressants.
Increase your intake of B vitamins
People
with either low blood levels of the B-vitamin folic acid, or high blood
levels of the amino acid homocysteine (a sign that you are not getting
enough B6, B12 or folic acid), are both more likely to be depressed and
less likely to get a positive result from anti-depressant drugs. In a
study comparing the effects of giving an SSRI with either a placebo or
with folic acid, 61% of patients improved on the placebo combination but
93% improved with the addition of folic acid.
Boost your serotonin with amino acids
Serotonin
is made in the body and brain from an amino acid called tryptophan.
Tryptophan is then converted into another amino acid called 5-Hydroxy
Tryptophan (5-HTP), which in turn is converted into the neurotransmitter
serotonin. Tryptophan can be found in the diet; it’s in many protein
rich foods such as meat, fish, beans and eggs. 5-HTP is found in high
levels in the African Griffonia bean, but this bean is not a common
feature of most people’s diet. Just not getting enough tryptophan is
likely to make you depressed; people fed food deficient in tryptophan
became rapidly depressed within hours.
Up your intake of chromium
This
mineral is vital for keeping your blood sugar level stable because
insulin, which clears glucose from the blood, can't work properly
without it. In fact it turns out that just supplying proper levels of
chromium to people with atypical depression can make a big difference.
Select Selenium-Rich Foods
Studies
have reported a link between low selenium and poor moods. The
recommended amount for selenium is 55 micrograms a day for adults.
Evidence
isn't clear that taking supplements can help. And it's possible to get
too much selenium. So it's probably best to focus on foods:
• Beans and legumes
• Lean meat (lean pork and beef, skinless chicken and turkey)
• Low-fat dairy products
• Nuts and seeds (particularly brazil nuts - but no more than one or two a day because of their high selenium content)
• Seafood (oysters, clams, sardines, crab, saltwater fish, and freshwater fish)
• Whole grains (whole-grain pasta, brown rice, oatmeal, etc.)
Caffeine and Sugary Foods
Caffeine
may be difficult for many people to completely eliminate from their
diet. However, it is good to only have caffeinated drinks in moderation,
particularly when you are experiencing depression-like symptoms.
Caffeine can disrupt sleep patterns and make you feel anxious, both of
which won’t help your depression. People who drink more than 400
milligrams of caffeine a day, the equivalent of four cups of brewed
coffee, should consider cutting back.
Dr. Christopher Calapai, D.O. is
an Osteopathic Physician board certified in family medicine, and
anti-aging medicine. Proclaimed as the "The Stem Cell Guru" by the New
York Daily News, Dr. Calapai is a leader in the field of stem cell
therapy in the U.S.
His
stem cell treatments have achieved remarkable results in clinical
trials on patients with conditions as varied as Alzheimer's, arthritis,
erectile dysfunction, frailty syndrome, heart, kidney and liver failure,
lupus, MS and Parkinson's.
Dr.
Calapai started his practice in New York City in 1986 and for over 25
years he has hosted nationally syndicated radio shows, including his two
weekly call-in shows on WABC 770-AM, where he offers health and medical
advice. He has a show on Saturday morning 8-9am and Sunday eveni ng from 6-7pm.
He has consulted with numerous high-profile individuals including Mike
Tyson, Mickey Rourke, Steven Seagal, and Fox series Gotham's, Donal
Logue and worked as a medical consultant for the New York Rangers hockey
team as well as various modeling agencies.
Dr.
Calapai received his medical degree from New York College of
Osteopathic Medicine and he consults in Manhattan with practices on Long
Island, in East Meadow and Plainview. He has appeared on News12 and in
the pages of 25A Magazine and Social Life Magazine.
He
is the author of E-books Heavy Metals and Chronic Disease, Reverse
Diabetes Forever! Seven Steps to Healthy Blood Sugar, Top Ten
Supplements You Can't Live Without, and Glorious Glutathione. Learn more
about Dr. Calapai on his website: www.drcal.net
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