Saturday, February 10, 2018

Mealtime Magic: Valentine's Day Cocktails and Mocktails

With the season of love right around the corner, here are some seasonally red/pink cocktail and mocktail recipes!

From delicious champagne cocktails that’ll make you want to pop the bottle to a refreshing juice mocktail, the recipes are perfect to sip on this Valentine’s Day.




CHAMPAGNE GINGER BEER PUNCH
Recipe Credit: Brooklyn Crafted

INGREDIENTS
  • 16 oz (2 cups) pomegranate juice
  • 12 oz (1.5 cups) cranberry juice
  • 3 T lemon juice 8 oz
  • (1 cup) peach vodka
  • 1 bottle (750 ml) champagne
  • 12 oz Brooklyn Crafted Ginger Beer Mini, Traditional

DIRECTIONS
  • Fill a shaker with ice and mix pomegranate juice, cranberry juice, lemon juice, vodka and Brooklyn Crafted and stir. Top with champagne and enjoy!

CHERRY BERRY JUICE
Recipe Credit: HUROM

INGREDIENTS
  • 2 cups of sliced cherry tomatoes
  • 1/8 cup of sliced pears
  • 1/4 cup of frozen blueberries
  • 1/4 cup of frozen raspberries

DIRECTIONS
  1. Lightly thaw frozen blueberries and raspberries.
  2. Wash cherry tomatoes.
  3. Wash pears and slice into appropriate sizes, with peel intact.
  4. Insert cherry tomatoes, pears, blueberries and raspberries, alternating the order of ingredients.
  5. Enjoy! Pour over ice if desired.

SWEET AND SPARKLY CHAMPAGNE
Recipe Credit: Sparkling Ice


INGREDIENTS
·         3oz champagne, chilled
·         Cotton candy
·         1oz Sparkling Ice Cherry Limeade

DIRECTIONS
·         Fill champagne flutes with champagne and Sparkling Ice Cherry Limeade. Place a small 2” piece of cotton candy on top of glass as a garnish. Push the cotton candy into the glass for a fun disappearing effect.

ROSE PETAL ROSÉ
Recipe Credit: Santa Margherita


INGREDIENTS
·         1 bottle of Santa Margherita Sparkling Rosé
·         Pink rose petals

DIRECTIONS
·         Pour glass of Santa Margherita Sparkling Rosé. Place a pink rose petal on top and serve.

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