Oftentimes, living your best life can come down to just two things: time and money. While life has many obstacles, these same barriers affect the food you put in your body required to fuel your day. The folks at Three Bridges have a solution for those who are limited on both: Egg Bites.
According to a Harvard study, eating healthy costs - at least - $1.50 more per day than “unhealthy,” but that doesn’t take into account the astronomical health costs that can be accrued from an unhealthy diet.
Additionally, the time of preparing and cooking fresh ingredients can be prohibitive to those who work more than one job or single parents with multiple mouths to feed.
The Three Bridges Egg Bites are delicious, healthy, and convenient -- and only cost $3.99 with special promotions currently available. They only take 90 seconds to make.
Coming in four flavors of uncured bacon and cheese, mushroom and asiago, country-style sausage, and bell pepper and cheese, they only source quality, natural ingredients. You can have a filling and delicious breakfast low in carbs and sugar. Their protein-rich ingredients make them the perfect snack to get you through your jam-packed day. You can heat them up while you’re brushing your teeth or contemplating what to do with all your newly-found disposable income and time.
Mornings are hard enough as it is and the last thing anyone wants is to wake up at 5 am just to make unhealthy and time-consuming pancakes and burnt bacon they spent too much on.
Why were Three Bridges Egg Bites created?
Three Bridges Egg Bites were created in response to a high consumer demand for an extremely convenient, high protein, and low carb breakfast. We spent a long time in development to create a superior product that provides a great eating experience for those on the go, when there isn’t time for overnight oats or a quick avocado toast.
How can the Egg Bites be worked into other meals of the day?
We are always discovering new and unique ways to enjoy Three Bridges Egg Bites. They can accompany or be a part of any meal during the day. For lunch they can be heated and torn apart onto a spinach salad, or sliced on top of your favorite sandwich (burgers, anyone?). At dinnertime, they can be enjoyed chopped and added to your favorite fried rice recipe, or topped over a creamy polenta. But let’s be honest, breakfast for dinner is always fun!
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