Dubbed the Urban Martha Stewart, Alison Ball releases season two of the hit cooking and lifestyle show Ali in the Valley! With the huge success of the first season, Ali has jumped back into the kitchen for the first episode with a New Orleans favourite, Jambalaya.
“Jambalaya is a traditional New-Orleans style rice dish, flavored with aromatic spices! My shrimp and sausage jambalaya is warming and delicious! And the best part - it's a one-pot recipe, so that means no extra dishes to wash at the end of the night!” Says Ali.
Season two brings out Alisons fun personality with a new intro showing her style and flair as she rides around the hills of LA in a red 1960s Ford Mustang and matching retro inspired outfit.
"Season 2 is going off with my new Easy Jambalaya Recipe!! 
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It is super easy to execute and has a fabulous taste of New Orleans. It’s perfect to make for large groups of people and has the fastest clean up since it’s a one-pot recipe 
It’ll be perfect for your Super Bowl Sunday meal!"
Watch the full epsidode HERE!
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