Atome Bakery delivers ready-to-bake, 100% sourdough baguettes that go from freezer to oven in just 30 minutes—no thawing, no shortcuts. Atome uses a 3-day fermentation process and clean-label ingredients to offer an authentic alternative to industrial loaves.
Available across Western Canada and the Western U.S., it’s convenience without compromise. Learn more: https://www.atomebakery.com
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